Wines

In addition to the Tokaj-Hegyalja traditional speciality wines (Szamorodni, Fordítás, Aszú) the estate also produces excellent semi-sweet and sweet, as well as dry and semi-dry wines from the traditional grape varieties of the wine region: Furmint, Hárslevelű and Muscat Lunel. The Gróf Degenfeld family are believers in the Tokaj traditions and are proud to associate their name with their wines striving for first class quality.
Following the family tradition, the principle of "The duty of nobility", the estate makes no compromises in their expectations of quality they follow the strict quantity limits and guidelines for the vineyards, bunches and grapes selection.

TOKAJI ASZÚESZENCIA 1999

1999, sweet, Aszú

Prices

Tastes

Amber in colour, with a strikingly full bouquet featuring aromas of dried fruit. Figs, medlar and comb-honey stand out in the rich range of flavours which opens up in the taste and is based on a good balance between acidity and sweetness. This is a very concentrated wine, which perhaps explains why its complexity is still developing.

Recommended with

A perfect accompaniment to desserts or a cigar. Recommended to be enjoyed at 11o C.

• Sugar content: 190.0 g/l
• Alcohol: 9.0 %
• Acidity: 10.7 g/l
• Temperature for consumption: 11 °C

Presentation

• 12 600 Ft / 0,25l Bottle(50 400 Ft / l) Item
• 23 850 Ft / 0,5l Bottle(47 700 Ft / l) Item
• 121 640 Ft / 6x0,5l Box(40 547 Ft / l) Item